The Baron and The Beef also prides itself on our Omaha Black Angus Ribeye Steaks.
We age our Ribeyes for at least 25 days to ensure peak flavor and a very tender steak.
We also feature Filets, New York Strips, and slow roasted Prime Ribs as well.
They are all cut to order and cooked to your specifications.

Our Hours

Monday Closed
Tuesday 5pm - 8:30pm
Wednesday 5pm - 8:30pm
Thursday 5pm - 8:30pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday Closed

Sorry We're Closed